Pueblo & Navajo Cookery by Marcia Keegan 1977
Pueblo & Navajo Cookery. By Marcia Keegan, Published by Earth Books, Redwood Valley, California, U.S.A., 1977.
The author has spent many years acquiring the recipes in this book. She understands that food has deep spiritual significance for the Indian people. Discussion in the book is not only for food, but for medicinal purposes, and other uses in the Indian culture.
Lightly rubbed cover with mild sun.