Start with Hors D'oeuvres by Suzanne Wuepper (Oregon)


Start with Hors D'oeuvres. Suzanne D. Wuepper and Adele S. Jones, W. & W. Enterprises, Lake Oswego, Oregon, 1978.


Blends Northwest flavors into appetizers, with recipes and menu suggestions for dinner parties. Oregon Cookbook.


Spiral bound paperback with illustrated cover. Heavy bottom corner crease with crease to just first few pages otherwise nice with light wear. 151 pages.


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